Includes steamed bao breads, our korean dumplings in warm bouillon, papaya dumpling sauce, homemade seitan in seasoning, apple majo, spring onion salad, kimchi, gyoza chips, cilantro, salad, lime and chili.
110 kr/person. Minimum order 2 persons.
Korean Dumplings V
With red cabbage, soyprotein, guchujan, ginger, hoisin, cilantro. Our homemade dumplings are served as a starter and includes soja and our papaya dumpling sauce.
4 pcs, 90 kr / + 1 pcs, 20 kr
Vietnamese Summer Rolls V G
Two summer rolls with rice noodles, pak soi, pea sprouts, mango and strawberries.
Root Veg Chips V G
With apple mayo.
Steamed Edamame V G
Indian Fried Mushrooms V
Deep fried Oyster mushrooms, marinated with indian spices. Served with raita, lime and mix salad.
Korean Street Bowl V TA
Our classic bowl with rice in seasoning, kimchi, asian slaw, salad, sprouts, lime cucumber grilled tofu, shitake mushroom, lime portabello, cilantro.
Vietnamese Summer Bowl V TA
Medium warm summer dish. Noodles in bouillon, poached tofu in white wine, lemongrass and ginger. Fresh mango, broccoli, sesam, spring onions, carrot, black radish, red onion, thai basilica, fresh mint, lemon balm, cilantro, chili and sprouts.
Indian Thali For Two V G
Sharing plate served as a medium size portion for two. The thali includes three different indian dishes served in one plate.
Indian Aloo Sukka V G TA
Roasted aromatic potato with sweet and spicy gracy. Served with chickpea salad, mango pickle, mix salad, fresh cilantro, lime and chapati bread.
Indian Chana Masala V G TA
Sour and spicy tomato gravy with grilled chickpeas. Served with rice, mix salad, cabbage pickle, sprouts, fresh cilantro, lime and vegan raita.
Chocolate Truffle V G
With sorbet and fresh berries.
Saffron Kulfi G
Classic indian ice cream with our own recipe. Made of milk and lots of saffron. Served with pistachios and almond dough.